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New Year’s Eve Kitchen Dinner in the Brasserie

The kitchen of IMI Bar and Brasserie is where people celebrate, drink, chat and eat. Guests can take a stroll through the kitchen, where our talented chefs prepare exquisite dishes live at various stations. You can expect a world-class culinary offering created by our executive chef, Benjamin Mohr. This offering includes seafood, oysters, fish dishes, terrines, fine cuts of beef, game specialties and numerous vegetarian dishes, including variations with fresh truffles. The dessert offer promises sugar-sweet creations.

Let yourself be spoiled by the wonderful palate creations in the IMI Bar and Brasserie.

 

  • 19.30 Apertif in the IMI Bar
  • 20.30 Kitchen Dinner in the Brasserie and Kitchen with live DJ Fred Licci
  • Until 2 o’clock dancing in the IMI Bar with live DJ Fred Licci

 

Sleep in at the Boutique Hotel

For even more relaxation and pleasure we recommend an overnight stay in our boutique hotel .
Start the New Year with our delicious breakfast buffet.

 

HAVE A LOOK AT THE BOUTIQUE & DESIGN HOTEL

 

We look forward to seeing you!

Menu price including champagne aperitif CHF 199.-

 

Reservations and further information

reservation@volkshaus-basel.ch

+41 61 690 93 00

Best price guaranteed