BRASSERIE

The Brasserie in the Volkshaus Basel is the culinary heart of the house. The menu consists of traditional classics of the “Cuisine du Marché” and varied seasonal dishes that can be enjoyed under a sea of mouth-blown lights in a big-city atmosphere.

For reservations and inquiries as of 12 guests, please contact us during our office times under the telephone number +41 61 690 93 00 or reservation@volkshaus-basel.ch.

Join us in celebrating 100 Years of Volkshaus Basel!

A whole century is a special occasion and we are excited to celebrate it with you in our Brasserie. Our Chef, Kevin Kirchmaier, has crafted an exclusive anniversary dish that changes with the seasons, blending traditional craftsmanship with modern flavours – now a permanent feature on our dinner menu in honor of classic French haute cuisine.

Indulge in our passion and culinary expertise, and join us in raising a glass to 100 years of unforgettable dining at Volkshaus Basel. A toast to the past, the present, and the future. Experience our first creation starting 28th March 2025, with the launch of our spring menu in the Brasserie.